Edmunchie
Happy thursday,
There's a great authentic Turkish and Syrian restaurant in the city's north end.
Lets go ... |
Edmonton's north end has a compelling new dining destination.
Masaya has arrived as the city's most ambitious Turkish and Syrian restaurant yet — a full-service, sit-down establishment that pairs genuine culinary tradition with an elegantly designed dining room built for lingering.
Tucked into one of Edmonton's most culturally layered neighbourhoods, the restaurant draws from two of the Mediterranean world's most storied food cultures.
Expect vibrant mezze spreads, expertly grilled meats, slow-developed rice dishes, and hand-crafted breads — all prepared with fresh ingredients and evident technique.
Masaya operates as a fully halal, alcohol-free establishment, making it a meaningful and inclusive space for families and community gatherings alike.
Early visitors have praised both the food quality and the warmth of the staff, with the spacious interior proving equally suited to quiet weeknight dinners and large festive meals.
Open daily from mid-morning through late evening, Masaya is quickly becoming a reliable anchor for north Edmonton diners — and a restaurant the city has long deserved. Read More... |
(Free tastings/samples where noted)🍟🥂 |
Food and Drink |
Campio Brewing x Beb’s Bagels Pizza Bagel Pop-Up: A delicious local collaboration bringing special edition pizza bagels to downtown brewery guests. Date: November 7, 2026 Location: Campio Brewing Co. (10257 105 St NW) Cost: Free entry / Menu purchases Click for details
Bountiful Farmers' Market Food Hall: Explore local food pop-ups, small-batch bakers, hot ethnic dishes, and fresh farm products. Date: November 6 – 8, 2026 Location: Bountiful Farmers' Market (3300 91 St SW) Cost: Free admission Click for details
124 Street Grand Market Indoor Winter Pop-Up: Local food vendors, artisanal coffee roasters, and baked goods highlighting local ingredients. Date: November 7 – 8, 2026 Location: 124 Street District Cost: Free entry Click for details
Cooking Class: The Greek Table: Interactive chef-led culinary workshop teaching traditional regional dishes and cooking techniques. Date: November 4, 2026 Location: AWN Kitchen (10444 82 Ave NW) Cost: Paid workshop Click for details
Cooking Class: All Things Fritter: Hands-on masterclass focusing on sweet and savory fritters using fresh local ingredients. Date: November 5, 2026 Location: AWN Kitchen (10444 82 Ave NW) Cost: Paid workshop Click for details
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(Discounted drinks – no free options typically)😋🥳 |
Happy hours |
Courtyard Downtown Edmonton After-Work Happy Hour: Discounted regional draught craft beers, house wines, and shareable small plates overlooking the river valley. Date: November 4 – 8, 2026 Location: Courtyard Marriott Downtown (1 Cable Head Way) Cost: Free entry / Discounted menu Click for details
MKT Fresh Food & Beer Market Afternoon Specials: Discounted taps featuring over 60 draft beers alongside half-priced appetizers. Date: November 4 – 8, 2026 (3:00 PM – 6:00 PM) Location: MKT Edmonton (8101 Gateway Blvd NW) Cost: Free entry / Discounted menu Click for details
CAMPUS Tower Tap & Grill Social Hour: Student and neighborhood happy hour with discounted draft pints and wings. Date: November 4 – 8, 2026 (4:00 PM – 7:00 PM) Location: 11145 87 Ave NW Cost: Free entry / Special pricing Click for details
Julio's Barrio Margarita & Taco Specials: Whyte Avenue hotspot offering discounted signature margaritas and taco features during early evenings. Date: November 4 – 8, 2026 (3:00 PM – 6:00 PM) Location: 10429 82 Ave NW Cost: Free entry / Discounted menu Click for details
Craft Beer Market Afternoon Taps: Downtown pub offering $5 local craft sleeves and discounted shareable appetizers. Date: November 4 – 8, 2026 (2:00 PM – 5:00 PM) Location: 10013 101A Ave NW Cost: Free entry / Discounted menu Click for details Weather Section |
Want more.. much more?..😋🥳 |
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